Each Artisanal Apricot Almond Cake is formed by pressing layers of fruit and nuts together, with no additives or preservatives.
Excellent paired with cheese, eaten as dessert, or as an energy-boosting snack.
This one-of-a kind artisanal Spanish cake is made with just whole apricots and almonds. The apricots are soft and sweet and the almonds add savory crunch.
If you need more information, do not hesitate to contact us. We are happy to help you!